Chefs Cork & Craft Gala
April 28, 2018 | San Diego Food Bank Warehouse
More than 30 celebrated local chefs from across San Diego County will donate their time and culinary talent for the San Diego Food Bank’s annual gala. Each chef will host a table of ten guests, acting as their table’s personal chef for the evening and providing an amazing multi-course dinner. Co-chaired by Jeannie Johnson Bolinger and Cheryl Floros, gala proceeds will support the Food Bank’s hunger-relief programs, including the Food 4 Kids Backpack Program, which provides weekend backpacks filled with food to elementary school children living in poverty. 858.863.5198, sandiegofoodbank.org/gala
Chef Chair Sara Polczynski
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