The Lodge at Torrey Pines Signature Wine Diner
November 9, 2017
The Lodge at Torrey Pines and Executive Chef Jeff Jackson conclude their 2017 Artisan Table Signature Wine Dinner series with the winemakers behind Patz & Hall, Anne Moses and James Hall, who have spent their careers focusing on perfecting Chardonnay and Pinot Noir. Chef Jackson will pair the Patz & Hall wines with a savory four-course meal that showcases California’s bounty. 7-9:30pm, $205 per person (all inclusive). Click here to confirm your reservation, or call 858.453.4420
The Lodge at Torrey Pines
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